3 cups water
1 cup milk or alternative milk
1 bar chocolate (Ibarra)
/ Add ingredients to a pot and bring to a boil. Let boil until chocolate dissolves and let cool.
1.5 oz Ilegal Joven or Reposado
0.5 oz Ancho chili liqueur
2 oz hot chocolate mix
0.5 oz agave nectar
1 dash Angostura bitters
/ To coffee mug: add Ilegal Mezcal, agave, chili liqueur and bitters, fill with chocolate mix and garnish with cinnamon stick.
2 oz Ilegal Mezcal Joven
2 slices of Poblano pepper
1 oz lime juice
0.5 oz agave nectar
Chipotle salt:
3 tsp chipotle en adobo purée
1 cup kosher salt
/ Mix Chipotle salt ingredients together and let dry.
Add ingredients to shaker and shake. Strain into stemmed glass with chipotle salt rim. Garnish with a Poblano slice.
1.5 oz Ilegal Joven
0.75 oz orange juice
0.5 oz lime
/ Rim glass of cantarito with sal de gusano and ingredients and ice. Top off with grapefruit soda and a pinch of sal de gusano (worm salt)
Light, bright, crushable mezcal cocktails you can try at home. Jello Shots ↓
1.25 cups orange juice
1 packet unflavored gelatin
0.75 cups Ilegal Joven
1 sprinkle Tajín
– Add orange juice to a pot and bring to boil
– Add packet of unflavored gelatin and stir until dissolved
– Add Ilegal Mezcal Joven
– Let cool
– Pour into shot glasses and add tajín
– Refrigerate
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1.5 oz Ilegal Mezcal Joven
1 Bottle Soda Water
/ Remove 1.5 oz from a bottle of soda water and replace with Ilegal Mezcal. Garnish with a grapefruit twist or slice.
2oz Ilegal Mezcal Joven
0.75oz Lime Juice
0.75oz Orgeat Simple Syrup
5 Berries of Choice
6 Drops Angostura Bitters
*Orgeat syrup is made from almonds, sugar, and floral water. Available at most liquor stores.
Put all ingredients into rocks glass. Muddle and fill with crushed ice, shake. Add 6 drops Angostura bitters.
1.5oz Ilegal Mezcal Joven
0.5oz Fresh Grapefruit Juice
0.5oz Fresh Lime
4oz Tonic
Rim a tall glass with salt or add a pinch to the cocktail. Build in glass. Garnish with a grapefruit peel.
Signature Ilegal Mezcal Cocktail by Team Ilegal
1.5 oz Ilegal Mezcal Joven
0.5 oz Hot Honey
0.75 oz Lime
Add ingredients to shaker and shake. Strain into stemmed glass/coupe. Garnish with dehydrated lemon.
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Ricky builds his specialty Lulo Margarita with Ilegal Mezcal at Broken Shaker in Miami, FL. Recipe ↓
Add to shaker:
1 oz Lulo Syrup
1 oz Lime Juice
2 oz Ilegal Joven
To make Lulo Syrup, add Lulo fruit pulp to your agave syrup equal parts. Modify to taste.
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Rocko builds the ‘Forgtmenot’ with Ilegal Mezcal at Ponyboy in Brooklyn, NY. Recipe ↓
1.75 oz Ilegal Mezcal Joven
0.75 oz lime juice
0.75 oz watermelon juice
0.25 oz ginger syrup
Splash of aquafaba
Matcha salt (matcha powder + salt)
Rim a rocks glass with matcha salt. Add remaining ingredients to shaker and shake. Pour over ice.
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